English's of Brighton Menu

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Introducing the Menu: English's of Brighton

Nestled in the heart of Brighton, English's of Brighton is a culinary gem famous for its exquisite seafood offerings and warm hospitality. The restaurant’s menu creatively showcases the best of the ocean, featuring signature dishes like the seafood platter and the highly praised mussels, hailed as the best in town. Diners rave about the grilled brill and grilled Dover sole, which deliver exceptional flavor at an excellent value compared to London prices.

Guests consistently commend the staff's impeccable service, highlighting their professionalism and attentiveness. Whether you choose to enjoy your meal indoors or outside under the beautiful Brighton skies, the experience promises to be memorable. The eclectic selection of by-the-glass drinks, such as Ricard and sherries, adds a delightful, old-school touch that complements the seafood perfectly. For an unforgettable dining experience, English's of Brighton is a must-visit.

Main Courses
English S Throwback Menu
Main Dishes
For Sharing
Add To Your Main Dishes
Side Dishes
Others

Main Courses

Mussel "Marinieres", Shallot, Garlic, White Wine, Cream, Thyme Or Mussels "Pepata", Garlic, White Wine, Parsley, Lemon

Fish Of The Day, Crispy Thousand-Layer Potato, Charred Heritage Tomato, Lemon Gel, Wild Garlic Pesto

200g Dry Aged Beef Rump Or 200g Tuna Steak, One Side Of Your Choice, Salsa Verde
$£4.00

Ewe's Cheese Souffle, Wild Mushroom & Truffle Puree, Rocket & Asparagus Salad, Balsamic Vinegar Glaze

One Each Of Our Cooked Oysters Selection

12 Dover Sole "A La Meuniere", Mixed Leaves Salad

12 Lobster Thermidor, Skinny Fries

Affogato, Vanilla Ice-Cream, Coffee

English S Throwback Menu

Main Dishes

Lobster, Thermidor Or Garlic Butter Or Poached & Chilled, Aioli

700g Dover Sole Or 500g Plaice, "A La Meuniere" G/F Or Grilled, Tartare Sauce
$£48.00

Fish Of The Day, Crispy Thousand-Layer Potato, Charred Heritage Tomato, Lemon Gel, Wild Garlic Pesto
$£20.00

Sussex Ale Battered Haddock Loin, Chips, Mushy Peas, Tartare Sauce
$£19.50

200g Dry Aged Beef Rump Or 200g Tuna Steak, One Side Of Your Choice, Salsa Verde
$£20.00

Basil Pasta, Crab & Lobster Ragout, Cherry Tomato, Crispy Calamari, Chilli Oil
$£32.00

Ewe's Cheese Souffle, Wild Mushroom & Truffle Puree, Rocket & Asparagus Salad, Balsamic Vinegar Glaze
$£19.00

Starter Platter

Cold Platter

Fried Platter
$£39.00

Hot Platter

Seafood Stew
$£39.00

Market Fish Of The Day

For Sharing

Add To Your Main Dishes

3 X King Scallops, Seared
$£12.00

20g Of Exmoor Caviar, Cucumber
$£54.00

Lobster, Poached, Hot Or Chilled
$£27.50

Chunky Chips Or Skinny Fries
$£4.00

Mash Potato, Butter, Herbs, Garlic
$£4.50

Traditional Mushy Peas
$£4.50

Garden Peas, Extra Virgin Olive Oil
$£4.50

Mixed Leaf Salad, Cucumber, Tomato
$£4.50

Cherry Tomato Salad, Shallot, Tabasco
$£5.00

Rocket Salad, Parmesan, Balsamic Vinegar Glaze
$£6.00

Side Dishes

Others

3 X Raw Rock Oysters, Mignonette, Tabasco, Lemon Or Ponzu, Spring Onion, Wasabi Sriracha

Crispy Calamari, Miso Aioli, Spring Onion, Chilli, Micro Coriander

Ham Hock Terrine, Pistachio, Quail Egg, Sea Buckthorn & Apricot Chutney, Pork Crackling

Lettuce Gazpacho, Olive Oil Confit Tomato, Wasabi Creme Fraiche, Valencia's Almonds, Edible Flowers

Black Forest Brownie, Toasted Almond, Kirsch Chantilly Cream

Blueberry Basque Cheesecake, Lemon Marmalade, Mint Pearls

Goat Milk Yoghurt Pannacotta, Fig & Vanilla Coulis, Sarawak Black Pepper